Pedro's "The Restaurant" is renowned as one of the finest seafood restaurants on the north coast of Tasmania.
It consistently delights guests with a truly unique dining experience and is open 7 days for lunch from 12pm and dinner from 6pm (closed Boxing Day).
Pedro's offers a spectacular location, set overhanging the water at the wharf in Ulverstone, with panoramic views over the
Leven River and Dial Ranges.
Experience of over 20 years in the seafood business
certainly shows at Pedro's. Fresh shucked oysters from Oyster Bay on the east coast, ocean trout from Macquarie Harbour and crayfish (lobster) from Tasmania's rugged and rough
west coast. Deep sea trevalla and other species including large succulent scallops from the pristine waters of the east & west coasts. Pedro's is the place for fresh
For the non seafood lovers we source the finest north west coast beef for scotch fillet steaks cooked to your
liking with a wide range of sauces. Plump chicken breast and other pasta dishes are also available
Both lunch and dinner menu's are extensive and very competitively priced. All seafood is sourced at the lowest input prices as
Pedro's has a processors license enabling direct dealing with the fisherman
Combining professional service and a menu specialising in fresh local seafood, we know you will enjoy your dining